Kusina Master Recipes™ is a collection of delicious and easy to prepare Filipino recipes compiled from various sources around the web.
Ingredients: 1 pack (200 grams) Graham Cracker 2 packs (250 ml each) All-Purpose Cream (refrigerated) ¼ cup Condensed Milk (sweetened) 1 can (832 grams) Del Monte Fiesta Fruit Cocktail (drained) Preparation Instructions: Arrange pieces of graham crackers to cover bottom of an Continue reading Fiesta Float (Fruity Ref Cake) Recipe
Let’s face it: not every household has baking equipment, and for that we are thankful for no-bake recipes. Who knew you could even make cheesecake? This sweet treat is made of assorted fruit bits swirled in creamy cheesecake and held Continue reading No-Bake Fruity Cheesecake Recipe
Two things we all loved as kids: cakes and Oreos! Combine these two and you have an ultimate dessert, the Oreo Cake! This dessert will definitely bring out our childhood sweet tooth again. And the best part? This is a Continue reading No-Bake Oreo Cake Recipe
Filipinos are mad for kakanin. Sapin-sapin, puto, kutsinta – name it! But when your sweet cravings kick in, there’s nothing better than palitaw sa latik. Palitaw is a sweet rice cake. Latik, on the other hand, has two versions. For Continue reading Palitaw Sa Latik Recipe
Ingredients: 1/2 cup pepitas 1/2 cup unsweetened shredded coconut 1/2 cup sliced almonds 1/4 cup sunflower seeds 2 teaspoons sesame seeds 30 deglet noor dates (medjool could also work, but omit the honey and water) 1 tablespoon honey 1/2 teaspoon Continue reading Seeded Vanilla Date Bars
Ingredients: 1 1/2 pounds small sweet potatoes, peeled and thinly sliced on a mandoline or vegetable slicer 2 teaspoons chopped fresh thyme, plus leaves for garnishing 4 ounces whole-milk mozzarella, shredded (about 1 cup) 2/3 cup heavy cream 1 medium Continue reading Scalloped Sweet Potatoes
Ingredients: 5 pcs Saba metallic element saging, sliced diagonally (vertically, crosswise or in a circle, whichever you prefer) 1 cup sugar 2 cups of water ¼ cup of recent milk 1 ½ of crushed ice Cooking Instructions: Foremost, create sweet Continue reading Saba con Yelo
Ingredients: 18 graham crackers, crushed into fine crumbs 1 tablespoon firmly packed dark brown sugar 2/3 cup salted butter, melted 7 1/2 ounces milk chocolate chips 7 1/2 ounces dark chocolate chips 1 1/2 teaspoons light corn syrup 1 cup Continue reading S’more Nut Bars
Ingredients: For crust: 1 1/4 cups graham cracker crumbs 1/4 cup sugar 1/2 cup (1 stick) butter or margarine, melted For filling: 2 (8 oz) packages cream cheese, softened 3/4 cup sugar 2 eggs 1 cup pumpkin puree 1/2 tsp Continue reading Pumpkin Cheesecake with Brown Sugar Cinnamon Streusel
Ingredients: 2 cups old-fashioned oats ¼ cup flour (GF flour will work too) ¼ cup wheat germ ¼ cup almonds (or any other nut) ¼ cup cashews (or any other nut) ¼ cup pepitas 1 tsp salt 4 tbsp. honey Continue reading Pumpkin Butter Granola Bars