Ingredients: 1/2 cup pumpkin puree 1 cup pumpkin, 1 inch cubed 250 g chicken pieces 1 tsp whole garam masala 1 tsp chilli powder 1 tbsp coriander powder 1/2 tsp cumin seed powder 1/2 tsp turmeric powder 1 cup chicken/vegetable Continue reading Pumpkin Chicken Curry→

Ingredients: 2 lbs chicken breast, skin removed 11⁄2 cups chicken stock 2 green onions (scallions), chopped 2 cloves garlic, minced 1 Thai small chile, chopped 2 tbsp coarsely ground roasted peanuts 2 tbsp creamy peanut butter 1 tbsp fish sauce Continue reading Pipian (Chicken in Peanut Sauce)→

Ingredients: For the chicken : 1 whole chicken, about 1 kilo 2 whole onions 1 whole garlic 4 pcs 1″ chunks of ginger 5-6 peppercorns 1 bay leaf 2-3 cup of rock salt For the sauce : 1 tbsp. finely Continue reading Pinoy Roasted Chicken→

Ingredients: 1 chicken (1&1/2 kilo) 3 tbsp. soy sauce 1 tsp. garlic minced 3 tbsp. calamansi juice 1/4 cup tomato catsup 1/2 tsp. MSG Cooking oil for frying Salt and pepper to taste Cooking Instructions: Clean chicken and cut to Continue reading Pinoy Fried Chicken→

Ingredients: 4 boneless skinless chicken breast halves (4 ounces each) 1 teaspoon dried thyme 1/2 teaspoon salt 1/8 teaspoon pepper 1 tablespoon canola oil 1 can (20 ounces) unsweetened sliced pineapple 1 tablespoon cornstarch 1/4 cup Dijon mustard 1/4 cup Continue reading Pineapple Chicken→

Ingredients: MAIN: 1 kilo fully cleaned chicken, neck, feet & innards removed and, if possible, skin still intact 2-3 kilos rough sea salt (steaming pan dependent) 2 packets of Knorr or Maggi “Sinigang Mix” (tamarind soup base) GARNISH: 1 small Continue reading Pinaupong Manok Recipe→

Ingredients: The pastry: 160g of flour 100 g of butter 3/4-1 egg Filling: 3 bell peppers 1 onion 3 cloves of garlic 200-250 g of chicken breast ½ tsp of salt 2 tbsp of oil 2 eggs 1 cup of Continue reading Pie With Chicken And Bell Peppers→

Ingredients: 1/2 bottle BBQ sauce 1/4 cup peach jam 1 garlic clove, finely minced or grated 12 pieces of boneless skinless chicken thighs Cooking Instructions: Preheat the BBQ and set to medium high heat In a bowl combine the BBQ Continue reading Peachy BBQ Chicken→

Ingredients: 2 cups buttermilk 4 medium garlic cloves, peeled and lightly crushed 3 tablespoons hot sauce 1 tablespoon kosher salt, plus more as needed 2 teaspoons freshly ground black pepper, plus more as needed 1/2 teaspoon paprika 1/2 teaspoon cayenne Continue reading Oven-Fried Buttermilk Chicken→

Ingredients: 1 kilo whole cleaned, innards removed, chicken MARINADE: 500 ml. tap water 100 ml. Sprite or 7-Up 10 ml. cane vinegar 5 grams salt 2 grams MSG (optional) MEAT RUB: 3 grams cracked black pepper 3 grams dried thyme Continue reading Oven Toastered Chicken→