Ingredients: 1 kg beef sirloin, tapa cut 1/2 cup soy sauce 1 tsp tenderizer (optional) 1/3 cup brown sugar 3-5 pcs bird’s eye chili, chopped 1/4 cup crushed garlic cloves Ground black pepper Oil, for cooking Cooking Instructions: Mix together soy Continue reading Tapa King-Style Spicy Beef Tapa Recipe→

Ingredients: 1 kilo Beef Shank Lemon grass (2 stalk) 2 medium onions Fresh ginger (1/2 cup, sliced) 2 long hot pepper Atchuete powder(1 Tablespoon) 6 pcs. batwan fruit (a souring agent for soup that is locally famous and widely used Continue reading Ilonggo Kansi Recipe→

Ingredients: 1 cup Tomato sauce 1 pc large potato, peeled and thinly sliced (crosswise) 1 tsp garlic, minced 1 medium sized onion, diced 1 pc beef cube ½ cup green onions, chopped ½ cup green olives 2 cups white mushrooms, Continue reading Lengua Estofado Recipe→

Ingredients: 500g beef sirloin 1/2 cup chopped onion 1 clove garlic, minced 2 tbsp oil 2 teaspoons chili powder 1 teaspoon dried leaf oregano, crumbled 1/2 teaspoon salt 1/4 teaspoon ground pepper 2 tbsp worcestershire 6 (8-inch) flour tortillas 1/2 Continue reading Pinoy-Style Beef Burrito Recipe→

Ingredients: 3/4 pound flank steak, sliced very thin and against the grain 4 cups broccoli cut into bite-sized pieces 1-1/2 tablespoons high-heat cooking oil like vegetable or canola oil 2 cloves garlic, minced 2 teaspoons cornstarch, dissolved in 2 tablespoons Continue reading Beef and Broccoli in Oyster Sauce Recipe→

Ingredients: 500 g beef sirloin tapa cut, slice into 1 cm strips against the grain 1/4 cup brown sugar 1/4 cup soy sauce 1/2 tsp garlic powder 1/4 tsp pepper 1 tsp oil 2-4 cups water garlic rice, to serve Continue reading Famous Rodic’s-Style Beef Tapa Recipe→

Ingredients: 1½ lbs beef sirloin (or tenderloin), cubed 3 tablespoons garlic, minced 1 teaspoon salt ⅛ cup butter 3 tablespoons olive oil ½ teaspoon ground black pepper 5 tablespoons Worcestershire Sauce 2 tablespoons oyster sauce Cooking Instructions: Combine the beef, Continue reading Beef Salpicao Recipe→

Ingredients: Patty: 1 lb ground beef 3 tbsp soy sauce 4 tbsp chopped onion 1/2 tsp pepper Mushroom Gravy: 2 tbsp oil (use the left over oil from fried patties. 2 1/2 tbsp all purpose flour 2 cups water. 1 Continue reading Jollibee-Style Burger Steak Recipe→

Ingredients: 1/2 lb sliced beef (sukiyaki style if you can find it) 1 medium onion (sliced) 2 bowls of steamed rice 1 tsp hon-dashi (soup stock powder) 3 tbsp soy sauce 2 tbsp sake 2 tbsp sugar 1 tsp grated ginger Continue reading Easy Gyudon (Beef Rice Bowl) Recipe→