Ingredients:
- 1 pound store-bought pizza dough
- Salted butter, melted
- 3 tablespoons granulated sugar
- 2 tablespoons medium cheddar cheese, grated
Cooking Instructions:
- Cut pizza dough into 6 pieces. Roll each by hand into a thick cylinder, then curl into a spiral-shaped roll.
- Let rise 1 hour, then brush with melted salted butter, sprinkle generously with sugar, and top with a large pinch of grated medium cheddar.
- Bake at 350 degrees Fahrenheit until risen and light brown, about 30 minutes.
Source : Chow
