Energizing Avocado Pasta

Ingredients:

• 6 oz pasta of your choice
• 1 medium ripe avocado
• 1 tbsp lemon juice (or half a lemon squeezed)
• 2 cloves of garlic (I used minced, but whole cloves would be fine too)
• 1/2 tsp salt
• 2 tbsp olive oil
• 1/4 cup of grated parmesan cheese (optional)

Cooking Instructions:

1. Cook your pasta according to directions.
2.  Add olive oil, lemon juice and garlic to a food processor and blend until smooth.
3.  Add the avocado (pitted) and salt to the processor and blend until smooth. This took me a few blends.
4. When pasta is cooked, drain it and add the sauce to the pasta.  Mix until well coated.
5. Top with grated parmesan cheese and enjoy!

Source: After Dinner Dance

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