Ingredients: 2 (5.6 ounce) packages of yakisoba noodles* ¼ cup low sodium soy sauce 1 Tablespoon white sugar ⅛ teaspoon red pepper flakes ¼ cup rice vinegar ¼ cup water or broth 1 Tablespoon vegetable oil 1 small onion, vertically Continue reading 15-Minute Yakisoba Noodles Stir Fry→

Ingredients: 100 grams Pad Thai Noodles 150 grams of fried, cubed tofu 4 medium size shrimp, deveined 1 egg 1/2 cup roasted peanuts, crushed 3 cloves of garlic, chopped 2 tbsp of water 1 cup of bean sprouts 1/2 cup Continue reading Pad Thai→