Ingredients: 1½ pounds Brussel Sprouts, Rinsed well, wilted leaves discarded 2 Tbsp olive oil Sea salt Freshly ground black pepper 1 cup vegetable broth 2 tbsp pure maple syrup 2 tbsp unsalted butter ½ cup dried sweet cherries Cooking Instructions: Continue reading Roasted Brussel Sprouts with Maple Glaze and Cherries→

Ingredients: 2 pounds red potatoes, cubed 1 small to medium bell pepper, chopped 1 small onion, chopped 2 cloves of garlic, minced 2 teaspoons dried parsley 1/4 teaspoon salt 1/4 teaspoon pepper 2 tablespoons oil Cooking Instructions: Heat oil in Continue reading Red Breakfast Potatoes→

INGREDIENTS 1 cup roasted and salted peanuts 1 1/2 cups California Golden Raisins 1/3 cup finely grated carrots optional, 1 drop all natural red food coloring DIRECTIONS I grated my carrots using a microplane grater and used a food processor Continue reading Raisin and Peanut Power Bar Pumpkins→

INGREDIENTS 1 medium Onion — chopped 1 Stalk celery — chopped 2 tablespoons Vegetable oil 4 cups Cooked — drained kidney beans 1/2 cup Tomato sauce 3 tablespoons Vinegar 2 teaspoons Molasses 1 teaspoon Basil 1 teaspoon Oregano 2 tablespoons Continue reading Quick And Easy Vegetarian Chili Recipe→

Ingredients: 1 whole coconut 3 ¾ cups water 2 cups granulated sugar 1 TB vanilla extract ¾ tsp cinnamon ½ tsp ground ginger ¼ tsp ground cloves ¼ tsp all spice Cooking Instructions: Shell the coconut. Using a vegetable peeler Continue reading Pumpkin Spice Hawaiian Coconut Candy→

Ingredients: 1/4 c. sugar 1/4 c. cornstarch 1/4 tsp. salt 1 c. pineapple juice 11 oz. can mandarin orange sections, drained 1/3 c. orange marmalade 13 1/2 oz. can pineapple chunks, undrained 3/4 c. green grapes 1 lb. ham slice, Continue reading Polynesian Ham with Rice→

Ingredients: 3 Eggs 1pkt Egg noodles 1/2 Tsp salt 11/2 Tbsp oil 1/2 Tsp Chicken powder 11/2 Hot dog, cut sliced 1/2 Japan cucumber, cut sliced 4 Cherry tomatoes, cut sliced Cooking Instructions: Drop noodles into boiling water. Cook for Continue reading Polka Dot Noodle Omelette→

Ingredients: Pizza Crust Pizza Sauce/Pesto Sauce Cheese (try mozzarella, shredded or fresh, goat cheese, Parmesan) Crushed red pepper flakes Topping: 1 lb fresh plum tomatoes, cut in half (or any variety, thickly sliced) 2 zucchini, cut into slices 2 Tbs Continue reading Pizza with Roasted Zucchini Pomodoro Topping→

Ingredients: 1 fresh pineapple, cut and sliced (reserve some for garnish) 1 fresh buko, shredded 1 to 2 cups of your choice of white rum (depending on how strong you like your cocktail) 3 tbsp condensed milk 3 cups ice Continue reading Pinoy Colada→

Ingredients: 1 (8 ounce) package cream cheese, softened 1 (8 ounce) can crushed pineapple, well drained 2 1/2 cups flaked coconut Cooking Instructions: When draining the pineapple, use a fine strainer to push as much juice out as possible. A Continue reading Pineapple Coconut Snowballs→