Kusina Master Recipes™ is a collection of delicious and easy to prepare Filipino recipes compiled from various sources around the web.
Did you know that the earliest mention of cheesecake recipe was by a Greek physician named Aegimus at around the 3rd century b.c.? (Unfortunately, cheesecake wasn’t named after him.) Cheesecakes are characterized by having layers separately prepared. Nowadays, making cheesecakes Continue reading Easy Mango Cheesecake in a Glass Recipe
Originally from Japan, coffee jelly has now its very own Filipino version. Given that earthy taste of coffee and the sweet and frothy white cream, this dessert is different from the usual cakes and pastries. For people who don’t enjoy Continue reading Easy Coffee Jelly Recipe
Ingredients: ¼ cup black cocoa powder plus ½ cup cocoa powder ¾ cups vegetable oil 2 cups sugar 4 large eggs 1 tablespoon vanilla extract 2 1/3 cups all-purpose flour 2 teaspoons baking soda 1 teaspoon salt 1 cup confectioner’s Continue reading Dark Choco Crinkles Cookies Recipe
Blueberry Cheesecakes are a common sight in cake/pastry shops as well as coffee shops. Because of its right mix of that sweet salty taste, it has become a delightful dessert or coffee partner. Have you ever thought of having as Continue reading No-Bake Blueberry Cheesecake Recipe
Pulled from the Southern Part of Luzon, this Quick & Easy Yema Cake recipe is perfect for birthday parties, fiestas, or a sneak from the fridge by midnight. Think of a two layer chiffon cake and the golden gooey goodness Continue reading Quick & Easy Yema Cake Recipe
Milo, the chocolate energy drink, became part the lives of many kids while growing up. As time goes by, resourceful, and we might say genius, people found ways to make different food treats with Milo. This includes the Homemade Milo Continue reading Home-made Milo Ice Cream Recipe
No-bake cheesecakes have been gaining popularity in the past years. It’s easy and quick to make. But baked cheesecakes have their own special charm. Imagine sinking your teeth into a soft and smooth cake layer, topped with sweet and tangy Continue reading Blueberry Cheesecake Recipe
Ingredients: 250g Sago (Raw Tapioca Pearls) 2-2½ Liters of water, for boiling 2 boxes Alsa Gulaman Red and Green, cooked and diced 3 young coconuts, meat scrapped 1 pack (250ml) All Purpose Cream 1 can (300ml) Sweetened Condensed Milk Continue reading Buko-Sago-Gulaman Salad Recipe
The Filipino Style Egg Pie is classic Filipino favorite snack. One would usually see these in Pinoy bakeries and in select pasalubong shops. Its soft, sweet and ‘siksik’ filling is what makes the Egg Pie more appetizing and more delicious. Continue reading Filipino Egg Pie Recipe
Summer’s here! I’m sure we’re all craving for ice cold treats to quench our thirst and enjoy with our family and friends! I know you can’t wait to get your hands on our all time favorite Halo-halo or try something Continue reading 10 “Pampalamig Treats” Recipes You Could Try This Summer