Kusina Master Recipes™ is a collection of delicious and easy to prepare Filipino recipes compiled from various sources around the web.
Ingredients: 1/2 cup white sugar for the caramel 1/8 tsp orange zest 1/8 tsp lemon zest 1 1/2 cups white sugar 1 1/2 cups water 1/2 cup butter 10 egg yolks Cooking Instructions: Boil water in the steamer. Caramelize 1/2 Continue reading Tocino De Cielo Recipe
Ingredients: 1 1/2 cups all-purpose flour 1/2 tsp. baking soda 1/2 tsp. salt 1 tbsp. sugar 2 1/2 tbsps. Brown sugar 1 tsp. lemon zest, grated 90 gms. butter, cold 1 pc. egg 1/3 cup queso de bola, grated Cooking Instructions: Continue reading Queso De Bola Cookies Recipe
Ingredients: sponge cake 1 can slices of peaches, well drained 1 can slices of pineapple, well drained 1 small bottle cherries, well drained Cake Syrup: 1/4 cup sugar 1/4 cup water Custard Cream: 1 cup sugar 1/2 cup flour 3 Continue reading Crema De Fruta Recipe
Ingredients: Cake: 1 cup flour, sifted cake 1/4 teaspoon salt 1 teaspoon baking powder 4 eggs 1 cup sugar 1/4 cup water 1 tablespoon lemon juice Meringue mushrooms: 2 egg whites 1/4 cup cream of tartar 1/4 cup sugar Cocoa, Continue reading Buche De Noel Recipe
Ingredients: 1 pc Chiffon Cake (store bought, 8” or 9”) 1 can (300 ml) Condensed Milk (sweetened) 1½ cups Butter (or margarine) 3 tbsp All-Purpose Cream 1 tsp Lemon Extract (or orange extract) 2 cups Confectioner’s Sugar 1 can (432g) Continue reading Yema Frosted Cake Recipe
Japanese Cheesecake is a popular choice of dessert or snack. It is unique for its sponge-like texture. These cakes are described to be light, fluffy, crustless, sweet, and of course, cheesy. In terms of cooking, they are usually steamed or baked. Continue reading Rice Cooker Japanese Cheesecake Recipe
Ingredients: Chocolate mousse Semi-sweet chocolate – 5 ounces Heavy whipping cream – 1/2 cup Instant coffee – 1/2 tsp Pure vanilla extract – 1/2 tsp Unsalted butter – 2 1/2 TBSP No-bake cheesecake Cream cheese – 1 package Sweetened condensed Continue reading No-Bake Choco Mousse Cheesecake Recipe
Ingredients: 3 tbsp of sweetened plantains (saba) 3 tbsp of sweetened macapuno (sweetened coconut strips) 3 tbsp of leche flan 2 cups of shaved or crushed ice ¼ cup evaporated milk 2 tbsp of sweetened plantains syrup Preparation Instructions: Place Continue reading Razon’s Style Halo-Halo Recipe
Ingredients: 3 cups water 2 long uncooked gelatin bar (or 2 sachet of gelatin powder) 2 cups sugar (just add according to taste) 1 can condensed milk 1 can evaporated milk (370 ml) 1 can fruit cocktail Cooking Instructions: Pour Continue reading Fruit Cocktail Gelatin Recipe
Ingredients: Batter 1/3 cup sifted cake flour 3 tablespoons cornstarch 1/2 cup granulated white sugar 1 teaspoon vanilla extract (I used 1 teaspoon lemon juice instead) 3 egg yolks (room temperature) 2 whole eggs (room temperature) 1 teaspoon Ube extract Continue reading Ube Macapuno Roll Recipe