Kusina Master Recipes™ is a collection of delicious and easy to prepare Filipino recipes compiled from various sources around the web.
Ingredients: Mexican Rice: 1 tbsp olive oil 2 Cloves garlic, minced 1 onion, diced 1 ½ cups rice 250ml tomato sauce 1 ½ cups vegetables broth ½ cups peas ¼ teaspoon chili powder ¼ teaspoon cumin Salt and freshly ground Continue reading Mexican Rice with Chicken Mole Recipe
Ingredients: Soy sauce, just enough to achieve the color you like 7up or Sprite, just enough to cover the meat 1 large garlic head, peeled and crushed 1 lemon, juiced 2 tbsp. sugar 3 chicken legs & 3 chicken thighs Continue reading Aristocrat-Style Chicken Barbeque Recipe
Ingredients: 1 kilo chicken leg and thigh 4 tbsps butter 2 tbsps rock salt Black peppercorn, crushed 1 medium lemon, thinly sliced 1/2 cup soy sauce 1 tbsp parsley, coarsely chopped ½ tsp dried rosemary Cooking Instructions: Melt the butter Continue reading Pot Roasted Chicken with Four Dips and Mashed Kalabasa Recipe
Ingredients: 1 whole chicken, cut into serving pieces 4 cups coconut water 2 cups coconut meat 2 cups chicken broth 3 tablespoons fish sauce 1 small green papaya, wedged 1 cup dahon ng sili 4 stalks lemon grass, cut in Continue reading Chicken Binacol Recipe
Ingredients: 1 3/4 lb. boneless, skinless chicken breasts 3 c. chicken broth 1 t. garlic powder 1 t. onion powder 1 t. salt 2 c. marinated artichokes, chopped 2 c. rosted red peppers, chopped 1/4 t. salt 1/4 t. pepper Continue reading Shredded Chicken and Artichoke Sliders
Ingredients: 1 lb boneless chicken thighs 2 carrots, sliced 4 garlic cloves, chopped 1-2 any other root or roasting vegetable 2 tablespoons olive oil 4 tablespoons other liquids, such as lemon juice, white wine, etc. 1 teaspoon dried herbs 1 Continue reading Roasted Chicken Thighs
Ingredients: 1 large whole chicken, deboned 400g minced pork 1 carrot, finely chopped 1/2 cup green peas 3 pcs chorizo, finely chopped 1 cup bread crumbs 1 onion, finely chopped 4 stalks spring onions, finely chopped 3 tbsp pickle relish Continue reading Rellenong Manok
Ingredients: salad mix 1/2 cup vermicelli or rice sticks 1/2 cup cubed cooked chicken For the sauce: 3 tbsp orange marmalade 3 tbsp thick teriyaki sauce 2-3 dashes of sesame oil water to thin sesame seeds for garnish Cooking Instructions: Continue reading Orange Sesame Chicken Salad
Ingredients: 1 kilo chicken (cut into desired sizes) 6 cup water 20 pepper corns 2 tsp. salt 1 big onion (quartered) 2 potatoes (pared and quartered) 1 head cabbage (quartered) 4 saba bananas (halved) 1 small bundle green onion, Continue reading Nilagang Manok (Boiled Chicken)
Ingredients: 4 skinless, boneless chicken breasts 2 cloves crushed garlic 3 tablespoons olive oil 3 tablespoons red wine vinegar 1 tablespoon Cajun-style seasoning 1 cup chopped green onion 1 (8 ounce) package sliced fresh mushrooms 4 slices Swiss cheese Cooking Continue reading Mushroom and Swiss Chicken