Kusina Master Recipes™ is a collection of delicious and easy to prepare Filipino recipes compiled from various sources around the web.
Ingredients: 2 kg tulingan (small Mackerel tuna or any type of Mackerel) 50 grms pork fat, sliced into strips ¼ cup vinegar ½ cup water ½ cup dried kamias 2 tbsp rock salt to taste 2 tbsp soy sauce Cooking Continue reading Sinaing na Tulingan
Ingredients: 2 slices of “sirloin” (about 1/2 inch thick) 25 pcs. baby potatoes 1 pc. my fave sliced “pickled egg” 1 large white onion, roundedly-sliced 8 grams fine salt 3 grams combination cracked & ground black pepper 2 grams nutmeg Continue reading Simple Sirloin Steak
Ingredients: 1 (4-to 5- pound) boneless chuck roast 2 large cloves garlic, sliced ½ tsp sea salt ½ tsp pepper ¼ cup flour ⅓ cup olive oil 1 large onion, sliced 1 cup dry red wine (broth may be substituted) Continue reading Simple Pot Roast
Ingredients: 3 medium boneless chicken breast 1 cup paella rice or short to medium grain rice 1 tsp smoke paprika (or paprika) 1 small red bell pepper, diced 1 small onions, diced 3 tbsp garlic, chopped 2 cups chicken stock Continue reading Simple Paella
Ingredients: 500g Cream Cheese 300ml UHT Milk 120g Corn Flour 10 Egg Yolks 1tsp vanilla essence 10 Egg Whites 2tsp Cream Of Tartar 180g Caster Sugar 120g unsalted butter, melted Cooking Instructions: Boil (A), stir and cook until smooth in Continue reading Simple Cheese Cake
Ingredients: ½ kilo medium fresh shelled shrimps (set aside the head for boiling) 4 pcs large tomatoes quartered 1 onion sliced 5 cloves garlic minced 1 thumb garlic minced 2 tbsp spring onion chopped 4 pcs green chili pepper sliced Continue reading Shrimp in Spicy Tomato Sauce
Ingredients: ½ k. pork ribs, sliced into serving pieces 2 cups rice washing 1 onion, quartered 1 stalk lemon grass ( tanglad ) knotted and root bulb crushed 1 big taro root (gabi), peeled then sliced 3 string beans, sliced Continue reading Linat-An Recipe
Ingredients: 1 big lapu-lapu (grouper) cleaned gutted then rinsed For the marinade: Salt to taste pepper to taste ¼ cup calamansi or dayap juice ½ tsp. ginger juice ¼ tsp. turmeric powder. For the sauce: 1 cup mango puree ¾ Continue reading Pan- Fried Grouper With Mango Sauce Recipe
Ingredients: 1 small onion chopped 1 thumb size ginger , chopped 1 tbsp. sugar pinch of salt ,pepper to taste 1 half ripe papaya then cubed ½ k. squid cubed For dressing: ½ cup white vinegar ½ cup soya oil Continue reading Papaya Ensalada Recipe
Ingredients: 2 cups guso seaweeds (lato) ½ cup shrimps, blanched then peeled 1 thumb-size ginger, chopped 2 small onions sliced 2 medium size tomatoes seeded then julienned 3 tbs. salad oil ½ cup vinegar salt to taste 1 head lettuce Continue reading Pickled Guso With Shrimp Recipe