Kusina Master Recipes™ is a collection of delicious and easy to prepare Filipino recipes compiled from various sources around the web.
Ingredients: 1 pre-baked zucchini pizza crust 1/2 cup salsa verde 3/4 cup mozzarella or monterey jack, shredded 1 large roasted poblano pepper, sliced 1/2 cup corn or 1 ear of grilled corn 2 slices bacon, cut into 1 inch pieces Continue reading Grilled Corn, Roasted Poblano and Bacon Zucchini Crust Pizza
Ingredients: 1 lemon, sliced 1/4 cup oil 2 tablespoons mustard 1 tablespoon hot sauce 1/2 cup tomato sauce 2 pounds catfish fillets Cooking Instructions: Mix together oil, mustard, hot sauce and tomato sauce in 13×9 pan. Add lemon slices and Continue reading Grilled Catfish (Inihaw na Hito)
Ingredients: ¼ cup (½ stick) unsalted butter, at room temperature 8 (½-inch-thick) slices white bread 4 teaspoons whole-grain mustard ½ pound cheddar cheese, shredded (2 cups) 12 slices applewood-smoked bacon, cooked until crisp Granny Smith apple, thinly sliced Prep Time: Continue reading Grilled Apple, Bacon, and Cheddar Sandwiches
Ingredients: Butter Six slices of bread Almond butter or peanut butter (I used Meridian smooth almond butter) Honey (optional) 2 bananas peeled and sliced Cooking Instructions: Butter the six slices of bread. Turn them over unbuttered side up. Spread some Continue reading Grilled Almond Butter Honey Banana Sandwich
Ingredients: Spinach Pistachio Pesto 1/2 cup pistachios 5 cloves garlic 1/4 cup parmesan 2 cups frozen spinach, thawed and excess moisture squeezed out 5 cups basil leaves 1/2-1 cup olive oil Cooking Instructions: Place all but olive oil in a Continue reading Green Lasagna
Ingredients: 10 oz. rotini, cooked and chilled 2 medium tomatos, cored, seeded and cut into ½ inch dice 1 small cucumber, cut into ½ inch dice 1 small onion, finely chopped 1 cup feta cheese, crumbled 3 tbsp. chopped Continue reading Greek Pasta Salad
Ingredients: 8-10 pieces of processed meat product you wish. Slice into strips and fry to your desired done-ness. Set aside. 1 medium broccoli (stalks included) cut to bite size 4-6 leaves of sliced lavander cabbage 4-6 whole leaves of green Continue reading Gramp’s Salad
Ingredients: 1 1/2 lbs Italian fontina, rind removed and cubed into 1-inch pieces 6 cloves garlic, thinly sliced 1 tbsp fresh thyme, chopped 1 tsp fresh rosemary, chopped 3 tbsp extra virgin olive oil 1/2 tsp Kosher salt 1/2 tsp Continue reading Gooey Baked Fontina Cheese Dip
Ingredients: Onion-1 ( finely chopped ) Tomato-1 ( chopped ) Chicken luncheon-1 small sliced ( chopped ) Baked beans-2 spoon Black pepper powder-1/2 spoon Mozzarella cheese-1 pc ( chopped ) Cooking Instructions: Neat the egg together till smooth with Continue reading Good Morning-Cheesy Egg Muffin
Ingredients: 200g/8oz unsalted butter 100g/4oz dark chocolate chips 200g/8oz plain chocolate chips 5 eggs separeted 2 tbsp soft dark brown augar 100g/4oz ground almonds 200g/8oz raspberries, plus extra to garnish cocoa powder for serving Cooking Instructions: Preheat the oven to Continue reading Gluten free Chocolate and Raspberry Cake