Kusina Master Recipes™ is a collection of delicious and easy to prepare Filipino recipes compiled from various sources around the web.
Lechon is one of the most popular Filipino dishes. In fact, several places in the Philippines have their own version or style of our all-time favorite Lechon. Usually, It is very common to serve Lechon in events like parties, ceremonies, Continue reading Roasted/ Lechon Pork Belly Recipe
Ingredients: 1 cup rice, uncooked ½ cup margarine 2 medium onions, sliced 1 tsp. cumin seeds 1 cinnamon stick 4 cardamom pods, bruised 3 cloves garlic, chopped 1 tsp. turmeric 11/2 cups coconut cream ½ cup water ½ cup pistachios, toasted. Chopped coarsely ¼ cup raisins Continue reading Coconut Pilaf Recipe
Ingredients: 3-5 tbsp of oil 1 eggplant 1 bell pepper 1 potato 1 carrot 1 onion 6 cloves garlic 2 tomatoes 125 g crab meat 4 eggs 2 packets of quesillo sprigs of cilantro or wansoy patis pepper Cooking Instructions: Singe and Continue reading Tortang Alimasag Recipe
Ingredients: 1 400g package of firm tofu 2 cloves garlic 1/4 cup chopped spring onions 2 teaspoons sesame seeds, and coarsely ground with a mortar and pestle 3 tablespoons soy sauce (or tamari for gluten free) 1 tablespoon sesame oil 1/2 tsp crushed Continue reading Warm Tofu (W/ Garlic Sauce and Sesame) Recipe
Ingredients: 1 kilo tahong, cleaned 1 tbsp oil 1 thumb-size ginger 2 cloves garlic 1 red onion, sliced salt to taste 1 cup water Cooking Instructions: In a pot, saute ginger, garlic and onion in hot oil. Then add the tahong and Continue reading Halabos na Tahong Recipe
Ingredients: 3 pcs (700 g) large tilapia, filleted (reserve bones and heads) 1/2 cup all-purpose flour 1/2 cup DEL MONTE Instant Marinade Beef Steak and Tapa 8 cloves garlic, crushed and fried until brown 1 stalk green onion, chopped Cooking Instructions: MARINATE fish including Continue reading Filipino Style Tilapia Steak Recipe
Ingredients: 1 kilo fresh large Tahongs or Mussels. 1/2 cup butter. (don’t use margarine, not good for your health). 6 cloves garlic, minced. 1/2 cup grated cheddar cheese. 1/4 cup bread crumbs Cooking Instructions: Soak the Mussels/Tahong with water for at least Continue reading Baked Tahong Recipe
Ingredients: 1 and 1/3 cups cooked and flaked bangus (Milk Fish) 1/2 cup green onions, chopped 2 medium tomatoes, chopped 1 medium onion, chopped 1 and 1/2 cups sotanghon noodles, cut up and softened in water Patis Pepper lumpia wrappers Sauce: 1/2 Continue reading Lumpiang Bangus Recipe
Ingredients: 4 (4 ounce) fillets tilapia 2 teaspoons butter 1/4 teaspoon Old Bay Seasoning TM, or to taste 1/2 teaspoon garlic salt, or to taste 1 lemon, sliced 1 (16 ounce) package frozen cauliflower with broccoli and red pepper Cooking Instructions: Preheat Continue reading Baked Tilapia Recipe
Ingredients: ½ kg thinly sliced pork loin or pork chops ½ cup oyster sauce 1 8g Maggi Magic Sarap salt to taste 4 eggs, beaten Japanese breadcrumbs cooking oil for deep-frying For Teriyaki Sauce ½ cup oyster sauce 1 tbsp grated Continue reading Magic Breaded Pork Recipe
Ingredients: 1 kilong baboy 3 pirasong tokwa 1 ulo ng bawang tinadtad ½ tasang suka ½ tasang toyo ¾ kutsaritang asin 2 sibuyas 1 kutsarang mantikang Wesson Cooking Instructions: Hiwaing pakudrado ang baboy. Ilagay sa kaserola. Lagyan ng asin at Continue reading Tokwa’t Baboy Recipe